Vegetarian? “I make you chicken soup without chicken,” says restaurant manager

I had a stand-up row of the highest magnitude yesterday with the manager of restaurant called Hemingways in Skipton. It was my second and last visit to the venue, which has an outdated appearance and seems predominantly frequented by the over-65s. But I was there because my parents, who are both well past the age of 65, and one of my sisters, who isn’t 65, wanted to eat there, remembering our first visit, about three months ago, when we had all enjoyed a lovely meal.

Sunday, June 22nd, 2008

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